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Taiwan’s diarrhea cases surge, norovirus blamed
Explore the significant increase in diarrhea cases in Taiwan, with a notable rise in Norovirus infections within the food and hospitality sectors. Learn about the CDC’s recommendations for hygiene, food safety, and measures to prevent the spread of this highly contagious virus.2024/04/30 18:15 -
52 diners fall ill after eating at Kaohsiung buffet
A food poisoning outbreak at Hi-Lai Harbour restaurant in Kaohsiung has led to 50 people seeking medical attention for symptoms like diarrhea and abdominal pain, following dining experiences on April 26 and 27. The Kaohsiung City Department of Health is investigating, conducting microbial tests, and has mandated an improvement plan for the restaurant.2024/04/29 15:46